Lemon Apple Honey Smoothie

Breakfast, Low Phosphorus, High Potassium, Low Protein, Low Sodium

Nutrition Facts

per serving

Calories	170
Carbohydrates	37 g
Protein	5 g
Sodium	59 mg
Potassium	408 mg
Phosphorus	131 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Ingredients

Based on 2 servings per recipe.

1/4 cup lemon juice
1/2 cup apple juice
1 apple, peeled and cored
1/2 banana
2-3 teaspoons honey
6 ounces vanilla yogurt, frozen
1/2 cup ice

Preparation

Combine all ingredients in a blender and mix until smooth.
Pour into a tall chilled glass.

Nutrition Facts

Based on 2 servings per recipe.

Calories	170
Carbohydrates	37 g
Protein	5 g
Sodium	59 mg
Potassium	408 mg
Phosphorus	131 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

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